So, what have I been eating lately?
Punta de Fabian's Chicken Pastel
At least, I had fruits for dessert!Punta de Fabian's Tapsilog
Teriyaki Boy's Crunchy California Maki. That Chicken Teriyaki is not mine. Ehem!
I love this bacon-wrapped asparagus chunks! Bling bling c/o Mommy GG. Deli France's Clubhouse Sandwich and Chips plus Four Seasons
Country Style's Spaghetti

Sbarro's Mushroom Pizza and Baked Zitti

Hot Shot's Bacon Mushroom Burger with Chips and Meatball Spaghetti
No wonder I'm FAT! Pffft!
No wonder I'm FAT! Pffft!
0 comments:
Post a Comment